Pork Kidney

WHAT IS PORK KIDNEY

Pork kidney is a flavorful and nutritious organ meat available and Known for its rich texture and high protein content, pork kidney is a popular choice in various dishes. Below, we address some frequently asked questions to help you understand how to cook and enjoy pork kidney.
What’s the Best Way to Cook Pig’s Kidneys?
The best way to cook pig’s kidneys is by soaking them in water or milk to reduce their strong flavor before grilling, frying, or stewing them. Braising or slow-cooking is also effective to make the kidneys tender and flavorful. Try them in curries or as a part of offal stews for a unique taste experience.
Does Pork Kidney Have Protein?
Yes, pork kidney is a great source of protein. It is packed with essential amino acids that support muscle growth and repair, making it an excellent addition to a high-protein diet.
What Does Pork Kidney Smell Like?
Pork kidney has a distinctive aroma, which some may find strong due to its high iron content. To minimize the smell, soaking and proper cooking techniques can help enhance its flavor and make it more palatable.
Is Pork Better Than Beef for Kidney Disease?
Pork is generally considered a better choice than beef for kidney disease due to its lower purine content. This makes pork kidney a more suitable option for people managing kidney-related health issues, but it’s always best to consult a healthcare professional for dietary advice.

BUY FRESH AND FROZEN PORK KIDNEY
Grade- A
Weight – 1 Kilograms (kg)
Part -Kidney
Frozen Processing Type-Frozen pork kidneys
Feature-Caffeinated, Decaffeinated, Effective, Gluten-Free Glucose, GM Food, Low-Salt, Low-Carb, Low-Sugar, Low-Fat, Low-Sodium, Nutritious, Sugar-Free, Trans-Fan Free, Trans-Fan, Vitamins, Vegans, Nature Organic

Cooked Processing Type-Skinless
Pack Type-As Per Customer Requirements
Shelf Life-1 Year
Style- fresh and Frozen
Dried Processing Type-Frozen pork kidneys
Admixture (%)-16
Moisture (%)-18
Usage-Food
Supply Ability-3000 Per Month

Pork Kidneys
* Poly lined pork kidneys
* High in protein
* USDA inspected
* Keep frozen for later use
* 30 lb. (13.60 kg) each
Edible Pork Kidneys are great for making delicious fried snacks or appetizers. These pork kidneys have a soft and tender texture. A good source of protein, the kidneys are a nutritious choice. With 30 pounds of the Farmland pork, the bulk pack will be an ideal option for steakhouses, restaurants, and convenience stores.

PORK KIDNEY
Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Frozen pork kidneys refer to the kidneys of a pig that have been cleaned, processed, and then frozen for preservation. They are considered a type of offal, which refers to the internal organs and other parts of an animal that are used for food.

Our Fresh Frozen Pork Kidney is suitable for Human Consumption
We package our pork Kidney in 10-15-20kg Cartons
Contact us and get the best quality pork kidney in the market .
We offer the best discounted prices for all our products